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      GG Scandinavian Fiber Crispbread (Pack of 15)
      GG Scandinavian Fiber Crispbread (Pack of 15)
      • GG Scandinavian Fiber Crispbread (Pack of 15)
      • GG Scandinavian Fiber Crispbread

      Original

      Fiber Crispbread

      GG Scandinavian Fiber Crispbread is a traditionally baked crispbread from Scandinavia. Still produced in Norway, GG Crackers are a slow-baked, thick and hearty cracker. Made from three ingredients – wheat bran, rye flour and salt, each cracker contains 4g of fiber.

      This item is Non-GMO Verified by Non-GMO Project.

      This product is sold per case. 1 case of GG contains 15 x 3.5 oz packs.

      Please make sure to review our RETURN POLICY before submitting your order.

      Fiber

      4g

      Calories

      20

      Net Carbs*

      2g

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      Case (15 packs of 3.5 oz per case)

      GG Scandinavian Fiber Crispbread is a traditionally baked crispbread from Scandinavia. Still produced in Norway, GG Crackers are a slow-baked, thick and hearty cracker. Made from three ingredients – wheat bran, rye flour and salt, each cracker contains 4g of fiber.

      This item is Non-GMO Verified by Non-GMO Project.

      This product is sold per case. 1 case of GG contains 15 x 3.5 oz packs.

      Please make sure to review our RETURN POLICY before submitting your order.

      You can never go wrong with the classic: Cream cheese and smoked salmon with your favorite "bagel" toppings- tomato, red onions, capers, or just a squeeze of fresh lemon! Also Try: Almond Butter with a drizzle of honey or Avocado and a warm egg.
      Wheat Bran, Whole Grain Rye Flour, Salt
      GG’s Bran Crispbread® is packed with insoluble fiber which is essential to maintaining digestive health and a nutritious lifestyle.
      Pumpkin Seed Fiber Crispbread

      Healthy eating starts with GG Fiber

      From the slow-baking European ovens of Norway comes the highest bran content product available. Prepared from 85% unprocessed bran, pure Norwegian spring water is added, causing the bran fibers to swell and expand. The batter is then slowly baked at extremely low temperatures over a 12-hour period, which prevents the destruction of any of the vitamins and minerals found in the ingredients. Through the process the moisture is driven off, leaving behind a crisp, flavorful, and thick bread containing 85% bran, which is immediately able to absorb moisture and provide bulk as it passes through the digestive system, making the bran as effective as possible. The special baking method maximizes the surface area of the fiber in the bran. So when GG Fiber Crispbread is consumed, it quickly absorbs more moisture and satisfies your appetite more completely than any other bran product available.

      Helps maintain digestive health

      Lowers cholesterol levels

      Helps control blood sugar levels

      Aids in achieving healthy weight

      gg fiber Crispbread Benefits

      2g - 4g of Fiber

      Per Serving

      20 - 45 Calories

      Per Serving

      1g - 4g net Carbs

      Per Serving

      non-GMO

      Norwegian Wheat

      Simple Ingredients

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      Best Things That Ever Happened To My Waistline!!! Ever since I discovered these All Natural Bran Crackers, my life has changed!

      Estii I.

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      GG Fiber Story

      GG FiberFAQs

      If your questions haven't been answered here, please give our customer service team a call at: 1-(888) 220-9792
      Not currently. For customers wishing to place wholesale orders, please contact info@ggbrancrispbread.com for more information.
      There's no wrong way to eat GG! Top them with avocado, spread your favorite nut butter over them, or make a GG pizza! Follow us on Instagram for more delicious ideas.
      Our regular line of GG crispbreads are not gluten-free, but stay tuned, we are working on a gluten-free cracker to launch before the end of 2019. Join our mailing list to stay up to date on when they're available!

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